Spicy Orange Chicken Wings
This has to be one of my favourite type wings, I just love the spice and the taste of orange together. Always make some extra for your Friends and Family will eat them all up and of course they will ask for more.
Enjoy eating them as much as I enjoyed making them, just mmmm, mmmm good..:)
Hillbilly Pork - Keep It Rough and Smoky, hey what can I say more. Go in the back woods and hunt for your food, bring it home. Pick some apples from your backyard and bring your fire up to hot and sizzle it right threw and threw, until you get that full strong BBQ taste from a fry-pan....enjoy...:)
Recipe....
1/2 Kilo - Pork shoulder or thick pork chop
1 - Sm. to Med. - Onions
1 Med. - Apple (two parts)
2 Tbsp. - Honey
1/2 Cup - Walnuts
1 Tsp. - Rosemary
1/4 Tsp. - Gralic powder
Splash of Vinegar
Salt and pepper to taste
1/2 Cup - Water with 1/2 cube chicken stock
Option;
1 Clove - Garlic
Alternative gravy;
Strain gravy
Add milk or heavy cream
Cheese Burgers with vegetables is perfect for a Camping trip. Get everyone and including the kid's to pack and make their own. A lot of fun, easy and fast. Please be careful with the little ones around an open camp fire...
1 Lbs. - Ground beef
1 Lbs. - Any potatoes
1/2 to 1 Cup - Shredded any cheese
1 to 2 Tsp. - Worcestershire or Maggie sauce
2 Med. - Green onions
1 1/2 Cups - Carrots
1 Cup - Cherry tomatoes.
Salt and pepper to taste.
Options;
Hot sauce
Steak, taco sauce
Breadcrumbs for Meat
Try this Sausage (Kielbasa) recipe and you will how good it tastes by improving the taste by the smoking effect. All the goodness of the outdoors on a cold snowy day.
Buffalo Chicken Wings Just Awesome. Have Them " Your Way " Sauce for Dipping Or Right On,,,, Either Way There Great. I know I know, you are saying, " it's fattening , but please read the link below and it just could make your tummy sing.",,,,,,,,Now Go Ahead And Try Them ..... :)
Now are they fatting ?, Yup you betcha they are, but if you can have them once and awhile without giving you a problem with the added fat in your diet. Please see my article below on this Blog.
Can I Eat Fattening Food Or Fast Food In Order To Lose Weight ? " Please Click "
So go ahead and see how awesome they will turn out, also please let me know how yours came out..
Now if you want you can remove the tips and toss them, but I like the crunchy feel and the taste from them so I leave them on. Coming from European background we intend to eat most of all the chicken, so really noting this thrown out, but you can make it your way that you feel is best.
One good idea for the tips and other parts of the chicken is to store them in you freezer until you get a good quantity and then make a chicken stock.
Make sure that after you wash your chicken that you dry it very, very well. In this way, not only will you not get a splash-back from the water hitting the hot oil, but you will get a better adherence to the flour mix sticking to the wings.
When you are finished drying the wings, please remove the cloth/paper towel away from the work area in or not to contaminate your area with the raw chicken.
Cooking temperature can vary between stoves, so what I do is set it on high and touch a piece of chicken into the oil and see if it sizzles. Then when I add the wings I drop it to a medium heat in order to let the inside cook better, more slowly as to crisping the out side and having it under-cooked in the center.
Cook until it is a nice golden brown all around. Now also give it stir once in awhile, but only after it has been frying for about 5 minutes, because the coating is still very fragile and you want it firm in order for it not to fall apart.
Please see my video below on how to make your own "How To Make Base Hot Pepper Sauce"
By Cookingaround.
This sauce can go with so many dish's that it will surprise you.
Go ahead and make them your way. Dry for dipping or wet for a dirty sticky mouth and face, either-way I know you will enjoy them. Don't forget the beer or the wine.
Try this awesome hamburger with a twist, by adding a secret ingredient, it makes the meat taste juicer and talk about being moist. Right up to the last bit and mouthful. Fried or BBQ its great.
Add all your favorite toppings to make it absolutely perfect an all yours ..... :)
