Creamy Italian Sausage Pasta Recipe
Here we go again with a pasta dish or can we call it a salad dish. Whatever you want to call it, you know it will be an excellent recipe.
Here, I did not slice the sausage, for instead, I break it down into pieces so it can blend better into the sauce and the pasta.
Ingredients
1 1/2 lbs - Italian sausage, skin removed
2 tbsp. - Olive oil
1 tbsp. - Oregano dried
1 tbsp. - Garlic, mashed
1/2 cup - White wine
1/2 cup - Red onion, finely chopped
1 cup - Green peas
1 cup - Cherry tomatoes
1 1/2 cup - Mushrooms, sliced
3/4 cup - Heavy cream
1/2 cup - Parmesan cheese, grated
Milk as needed
Salt and pepper as needed
For more information, please see the video below;
Creamy Italian Sausage Pasta Recipe
Video
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