Sunday, November 6, 2011

Russian Perogies - Rosyjski Pierogi , The Polish Way.


Russian Perogies - Rosyjski Pierogi

Try this Polish Perogies recipe,  made by   " Kasia " from a old family recipe from her Grandmother. It is really a very simple recipe and you can make a lot and freeze them so make extra for another day.

Get the whole Family around the table with an extra BIG plate of them, also with a bowl of sour cream and  fry-up some bacon and cut them int o bits , it's just awesome.

Bet-yeah can eat just one or two...:)

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Recipe..... 

1/2 Cup - Butter
1/2 Kilo - Potatoes
2 Med.  - Onions
250 Grams - Cottage cheese

1 1/2 Cups - All-purpose flour
1/2 Cup - Water
1/2 Cup - Milk
1 - egg

Salt and pepper to taste.

Toppings;
- Bacon bits
- Cream cheese


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Russian Perogies - Rosyjski Pierogi , The Polish Way.


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